Ploughmans

All served with thick cut white or granary bread, pickled onion, pickle, apple & salad

Warm Ciabatta Sandwiches

Add chips or fries to your sandwich, wrap or ciabatta for £1.50

Choose any 2 items for £7.95 or 3 for £8.45

 

Cheddar (V)

 

Stilton (V)

 

Brie (V)

 

Honey Roast Ham

 

Roast Beef

 

Chicken Liver Pate

 

Smoked cheddar & sautéed wild mushrooms (V)

 

Hummus, roasted red pepper, sun blushed tomatoes and roquette (VG)

 

Chicken, bacon, cheddar & avocado

 

Philly cheese steak

Burgers

£7.95

 

 

£7.95

 

 

£8.95

 

£9.25

Starters

Home made soup of the moment with thick cut, white bread (V)

 

Wild mushroom, spinach and ricotta ravioli with roquette salad drizzled with truffle oil (V)

 

Scotch egg with home made piccalilli and black pudding

 

Crispy beef with asian slaw and house chilli jam

 

Pan seared scallops with crispy bacon, pea puree and lemon dressing

 

Deep fried baby squid with lemon aioli

£5.95

 

 

£6.75

 

 

£6.95

 

 

£6.95

 

 

£7.95

 

 

£6.95

All served in a toasted burger bun with lettuce, tomato and onion, served with fries

Classic Pied Bull Burger with cheddar cheese and bacon

 

Veggie stack burger with mushroom, falafel, red pepper, halloumi & guacamole (V)

 

Chicken breast burger, with cheese, bacon and BBQ sauce

£12.95

 

 

£11.25

 

 

£12.25

pied bull favourites

Hand cut ham, two fried eggs and chips

 

Half roast chicken with salad, fries & coleslaw

 

Steak ale and mushroom shortcrust pie with peas, gravy and chips or mash

 

Salmon and crab fishcakes with salad, fries and sweet chilli dip

 

Hand battered fish and chips with minted pea puree and tartare sauce

£11.75

 

£12.50

 

£12.50

 

 

£12.50

 

 

£12.50

Main courses

Char grilled ribeye steak

with hand cut chips, spinach, mushroom, tomato and peppercorn sauce

 

Pan seared Venison

with sweet potato mash, wilted spinach, wild mushrooms and red wine jus

 

Hunters chicken

with sauteed kale, cheery tomatoes, homemade chips and house BBQ sauce

 

Herb crusted salmon

with tarragon crushed new potatoes, green beans and lemon caper butter

 

Smoked Haddock

with bubble and squeak, crispy bacon and creamy chive sauce

 

Fresh Mussels

with a chilli and tomato sauce served with bread and butter or a bowl of fries

 

Barley risotto (VG)

with fresh thyme, kale and roasted baby carrots

 

Veggie shepherds pie (V)

topped with cheesy sweet potato mash and served with mixed veg

£18.95

 

 

 £16.95

 

 

£12.95

 

 

£13.95

 

 

£14.75

 

 

£13.95

 

 

 

£10.95

 

 

£10.95

Copyright © Jack Goodwin. All rights reserved.