Ploughmans

All served with thick cut white or granary bread, pickled onion, pickle, apple & salad

Warm Ciabatta Sandwiches

Add chips or fries to your sandwich, wrap or ciabatta for £1.50

Choose any 2 items for £7.95 or 3 for £8.45

 

Cheddar (V)

 

Stilton (V)

 

Brie (V)

 

Honey Roast Ham

 

Roast Beef

 

Chicken Liver Pate

 

Smoked cheddar & sautéed wild mushrooms (V)

 

Hummus, roasted red pepper, sun blushed tomatoes and roquette (VG)

 

Chicken, bacon, cheddar & avocado

 

Philly cheese steak

Burgers

£7.95

 

 

£7.95

 

 

£8.95

 

£9.25

Starters

Home made soup of the moment with thick cut, white bread (V)

 

Warm asparagus, blue cheese & red onion tart (V)

 

Smoked duck breast salad with baby spinach, wild mushrooms & walnut dressing

 

Chicken liver pate with granary toast and red onion marmalade

 

Cured mackerel with horseradish cream, cucumber and pickled radish salad

 

Flaked crab served on ciabatta crouton with chilli, lime, corriander & avocado

£5.95

 

 

£6.75

 

 

£7.50

 

 

£6.95

 

 

 

£6.95

 

 

£7.50

All served in a toasted burger bun with lettuce, tomato and onion, served with fries

Classic Pied Bull Burger with cheddar cheese and bacon

 

Veggie stack burger with mushroom, falafel, red pepper, halloumi & guacamole (V)

 

Chicken breast burger, with cheese, bacon and BBQ sauce

£12.95

 

 

£11.25

 

 

£12.25

pied bull favourites

Hand cut ham, two fried eggs and chips

 

Half roast chicken with salad, fries & coleslaw

 

Chicken, leek & ham shortcrust pie with peas, gravy and chips or mash

 

Salmon and crab fishcakes with salad, fries and sweet chilli dip

 

Hand battered fish and chips with minted pea puree and tartare sauce

£11.75

 

£12.25

 

£12.25

 

 

£12.25

 

 

£12.25

Main courses

Char grilled sirloin steak

with hand cut chips, peas, mushroom, tomato and garlic butter

 

Confit duck leg

with potato croquettes, roasted chicory & red wine & orange sauce

 

Lemon chicken

with cherry tomato, spinach, garlic & white wine tagliatelle

 

Parmesan crusted cod

with a bean and chorizo cassoulet, samphire and basil oil

 

Tiger prawn & salmon Keralan curry

with jasmin rice & naan bread

 

Gilt head bream

with with boulangere potatoes, savoy cabbage & chunky Mediterranean tomato sauce

 

Fennal, orange & quinoa salad (VG)

with pomegranate seeds, pine nuts & sesame & lime dressing

 

Pea, mint and asparagus risotto (V)

topped with feta cheese

£17.75

 

 

 £13.95

 

 

£12.95

 

 

£13.95

 

 

£14.75

 

 

£14.75

 

 

 

£10.95

 

 

£10.95

Copyright © Jack Goodwin. All rights reserved.